Wedding Stories - Josie and Mark
Wedding Morning
Ceremony
Celebrations
moments for the newlyweds
time to dine
J & M’S WEDDING MENU
Starter
Lamb kofta, aubergine puree, dukkah, lemon yoghurt
Pan-fried gnocchi, wild mushrooms, confit celeriac, baby spinach, parmesan and truffle oil (v)
Main
Pan-fried supreme of chicken, dauphinoise potatoes, tenderstem broccoli, black pudding crumble
Suffolk gold, potato and poached pear pie, port reduction, braised leeks, walnut butter (v)
Dessert
Dark chocolate cheesecake, orange and yoghurt
Pavlova with lime curd and fresh berries (v)
evening celebrations
J & M WEDDING SUPPLIERS:
Photography: Sally Rawlins
Videography: Kady Braine
Florist: Tiger Lily Flowers
Band: Soho Soul
Cake: Krispy Kreme
Hair: Glow the Hair Specialist
Make Up: Hayley Clarke MUA
Draping and Lighting: Boomting Bunting (available to book with us at Bruisyard Country Estate)